Blackberry focaccia

Blackberry focaccia

Prep time: 90 mins Cooking time: 40mins Serves 10. This is an Italian style sweetbread that is a really good dish to eat at breakfast time. You can prepare it the night before and have have it ready for a delicious breakfast. Listen to the recipe podcast: Your browser does not support the audio element. Ingredients Dough: 375g plain flour, sieved 150ml warm water 3 […]

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Apple crumble

Apple crumble

Cooking time: 40mins Serves 4. This is a classic warming British pudding to keep you toasty on those cold autumnal nights. The fruit filling, which can be made from any kind of apples, benefits from a hint of cinnamon which gives a lovely spicy flavour. This quick, easy recipe takes just minutes to prepare. Listen to the recipe podcast: Your browser does not support the […]

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Duck with plumbs

Duck with plumbs

Preparation time: 30 minutes Cooking time: 2 1/2 hours Serves 2 generously as a main course. This is a very simple and fantastically tasty recipe. You just need to be organised and allow time to marinade the meat in advance. I strongly recommend you get nice big fat duck legs from a butcher rather than pre-packaged ones from a supermarket that are invariably a lot […]

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Butternut squash and chicken pasta

Butternut squash and chicken pasta

Preparation time: 20 minutes Cooking time: 60 minutes Serves 4. This is the perfect dish for an autumnal night in. The spicy flavours of cumin, nutmeg and cinnamon combine perfectly with rich butternut squash and strong Parmesan to create a mouthwatering pasta dish. Wholemeal pasta gives this dish a slightly grainy consistency. Listen to the recipe podcast: Your browser does not support the audio element. […]

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